IGP Pays d’Oc
Vinification and maturing
Direct pressing, fermentation at low temperature, settling of clear juices, to obtain maximum fermentation aromas. The grape varieties are vinified separately and then assembled.
Color: Pale pink dress
Nose: very nice freshness with notes of strawberries and raspberries with floral scents of violets
Palate: Its roundness in the mouth and its balance give it a greedy character.
To taste at 12 ° C with cold cuts, grilled meats, pizzas, couscous and paella.
Bottles 75 cl.
Vins à découvrir